This creamy, moist milk dish is always served chilled. Whether taken as is or mixed with diced fruits such as ripe mangoes, papayas, or bananas, it is served in individual shallow bowls or cups. It may be sipped or eaten with a spoon.

Proper equipment will help cut the time you spend stirring this large quantity of milk as it condenses and solidifies. If you have a heavy 8-quart saucepan, that's the best; otherwise, condense the milk in two phases in a standard 5- or 6-quart saucepan. The finished result is an extraordinarily rich, stately cake with a divine flavor and texture. Cut it in small wedges for serving. Makes a cake about five inches in diameter and three inches high. It is especially respected by those who know the time that goes into the condensing and stirring.

In 1967, to the delight of all present, Srila Prabhupada whipped up this ambrosial, creamy-sweet chilled fruit salad in his kitchen in San Francisco. The impetus for the creation came when one of his personal attendants offered him a large bowl of farm-fresh whipped cream. This preparation is a proven favorite on any special menu, and it can be served at any time of the day.

Almond Cookies
These cookies are delicious and extremely satisfying. They also keep well in an airtight container.

Famous at sunday feasts, festivals and anywhere you find the Devotees of Krishna.

Vanilla Glaze
This sweet Vanilla Glaze tops Ranga's doughnuts perfectly.

Doughnuts
These delicious doughnuts are light and fluffy, can be served with a variety of toppings, and are a favorite with all ages.

Apricot Date Chews

Easy and beautiful, these little chews are a cinch to make, and are a satisfying and healthy treat. They have very little sugar, so if you feel the need for more, just add a little maple syrup, honey, or cane sugar.

Coconut Sherbet

Sherbet is a change from milk-based recipes and is best served a little on the soft side. Lemon zest or orange zest can be added. You’ll need either an ice cream maker or a Vita Mix to get the consistency right.

Caramelized Pineapple Rings

The pineapple is a magnificent fruit and tastes great when caramelized and served with Coconut Sherbet or ice cream. Make sure the pineapple is ripe and juicy.